I am passionate about the powerful effects of nutrition. I love real food and simple cooking using the freshest ingredients. I find it exciting when I discover delicious foods that contain propertiesto benefit our health. In addition to one to one consultations, I can help with all aspects of nutrition from cookery demonstrations with a renowned local cookery school to supermarket visits that help you make the right food choices and clearing and restocking your kitchen cupboards.
By the time I was 12, I had attended my first diet club and despite endlessly dieting for 35 years, I only enjoyed a few months of being a normal weight in this time!' Using the principles of theMetabolic Weight Loss Programme, Rachel much to her relief, was able to bring her dieting days to an end once and for all and then went on to become a leading qualified weight loss consultant. With her wealth of experience, she has helped literally thousands of people to lose weight.
Nutritional balancing science and hair mineral analysis are not intended as diagnosis, treatment or cure for any diseases and are not intended to substitute for standard medical care. Whole BalanceLtd is certified in Nutritional Balancing Science only. Whole Balance Ltd offers nutritional and well being advice only and is not registered with any body or federation. All information and correspondence is for educational purposes only.
Our Naturopathy Foundation Courses (Biomedicine and Naturopathy Study), form the basis of our training and provide CNM students with a firm grasp of Naturopathic therapies, which helps you decide whatsubject to specialise in; Homeopathy, Acupuncture, and/or Herbal Medicine. For those studying Naturopathic Nutrition, Naturopathy Study and Naturopathic Principles are optional courses.
A nutritional consultation may be the stepping-stone you need to improve your health, wellbeing and getting the best out of your life. Do you want to feel energised, motivated, happy and relief fromhealth problems. Follow a healthy nutritional plan that fits in with your lifestyle and by making achievable diet changes, it may transform your life.
I run a flourishing nutritional therapy clinic in Tunbridge Wells, Kent, and have been practicing since 1992, when I qualified with distinction from the Institute for Optimum Nutrition (founded byPatrick Holford). I am a Senior Associate of the Royal Society of Medicine. Professional nutritionists can help with many health problems. As a qualified nutritional therapist, my work centres around providing diet, food and menu planning advice.
Having experienced the profound effects that food can have on well being, I decided to retrain as a practitioner. I'm now committed to showing other people how to take control of their own health andvitality. The amazing ability of food to heal and balance the body is now widely recognised - it's an exciting time for nutrition. I believe that food is a pleasure in life and should be enjoyed whatever your cooking ability or budget.
Nutritional therapy consultations take into account your individual nutritional, physical and lifestyle requirements to give you personalised advice to achieve optimal health and help the body work toits full potential, rejuvenate and recover. Ever wondered why you seem to be doing all the right things and still struggle to lose weight? We have the knowledge and tools to help you find the answer and say Good-bye! to those unwanted pounds for good.
With increasingly hectic lifestyles, optimal nutrition is vital to enable us to enjoy and live life to the full. JL Nutrition Clinic provides bespoke, individualised dietary advice and practicalsolutions to enable you to achieve your goals. Registered dietitians are degree-qualified health professionals who assess, diagnose and treat diet and nutrition problems at an individual and wider public health level.
Nutritional Therapy is the application of nutrition science that encourages the promotion of health for the mind and body. As a Nutritional therapy practitioner I use a comprehensive health andlifestyle questionnaire with a 7-day food diary, as well as functional testing to assess and identify potential nutritional imbalances and understand how these may contribute to an individual's symptoms and health concerns.